Pecan Pie Chex Party Mix Recipe (2024)

FAQs

Is it cheaper to make your own Chex Mix? ›

The three types of cereal are usually Corn Chex, Rice Chex, and Wheat Chex. Beyond that, pretzels, peanuts, and some kind of cracker or rye chip are standard. Is it cheaper to buy Chex Mix or make your own? Homemade Chex Mix is cheaper AND better tasting than anything you can buy at the store.

The best tip for avoiding the sogginess is the make sure to stir up the mixture well each 15 minutes as it bakes. This will allow the chex mix to cook evenly and allow all pieces to get baked and crispy. After baking, make sure to store in a airtight container or Ziploc.

As such, you have to cook the pecan pie long enough for this liquid to develop a custard-like consistency. If your pecan pie is runny, simply bake it a bit longer, even up to 20 minutes.

If you look in the oven and see that your pecan pie crust has turned a perfect golden brown, you'll instinctively want to take it out -- even if the filling is too jiggly or even soupy. Here's the thing to remember: If you're filling hasn't set, it means the bottom of the pie crust isn't fully cooked, either.

Is Chex mix a healthy snack. In terms of snacks, this one certainly isn't the worst. On the other hand, if you've got high blood pressure, you definitely need to be careful of mindlessly eating it. In just a half cup, traditional Chex mix has 250 mg of sodium.

But sadly, what makes it taste so good also makes Chex Mix not the healthiest option. It's full of refined grains, sugar, and tons of sodium. That's why I love to make my own healthy, Gluten Free Chex mix that's just as addicting without the ultra-processed stuff.

Using too much liquid. Don't go over the recipe's suggested liquid amounts; that is a sure way to get soggy mix (which, again, nobody wants). Follow this tip: If you need to make a change in liquid ingredients, just keep the amount the same.

Storage: Store Chex mix in an airtight container at room temperature for 4-6 weeks or in the freezer for 4-6 months.

Make Ahead and Freezing Instructions:

To freeze: Chex mix freezes great!

The filling continues to cook and will fully set as the pie cools, so giving a pie plenty of time at room temperature before serving is important. "We usually let our pecan pies sit out for about an hour," says Chef Kolle, "until the filling's cool enough to touch."

Why is my pecan pie still liquid? ›

The center jiggles more than it's supposed to. Why didn't the filling set properly? If your pecan pie is still a little soupy, it simply means you need to bake it more.

The simplest way to check your pie is by inserting a clean knife in the center of the pie. Make sure to insert the knife between the pecans so as not to disturb their presentation. See if the knife comes out clean. If it does, your pie is ready to take out of the oven.

You will know your pecan pie is done when you can shake it gently and it is not overly jiggly. If it jiggles a lot when shaking, continue cooking until the center is more set, 5-10 more minutes. Allow pie to cool completely for several hours before cutting and serving. Or refrigerate for 1-3 days, until ready to serve.

Can pecan pie sit out overnight? Nope! It has eggs which means pecan pie needs to be refrigerated. It can sit out for about two hours though, so if you like it at room temperature, pull it out of the fridge half an hour or so before you serve it.

Chex mix is a better option to consume than regular potato chips and is high in calories. Manufacturers add niacin and thiamine mononitrate into the chips to increase nutrients.

Make Ahead Instructions: Chex mix tastes freshest when served within 2-3 days of making it, but it will last stored in an air-tight container at room temperature for up to 2 weeks. Freezing Instructions: Chex mix freezes great! Store in freezer-safe container or bag for up to 3 months.

Other than the rye chip, nothing brought more people together than pretzels — combined, 38% marked the circle and square pretzels as the worst pieces.

A family size (18 ounces) box of Chex has a little bit over 17 cups of Chex (enough for 2 batches of Muddy Buddies!), and a regular, 13.8-ounce box of Chex yields 8 cups (perfect for 1 batch of Muddy Buddies!). We hope you love this recipe!